Mortadella Favola awaits you from March 9 to 11 at the Identità Golose Congress in Milan, an unmissable event for big-name players in Italian and international gastronomy in Italy and world-wide.
Salumificio Mec Palmieri at Identità Golose
Mortadella Favola awaits you from March 9 to 11 at the Identità Golose Congress in Milan, an unmissable event for big-name players in Italian and international gastronomy in Italy and world-wide.
As a key player on the Italian cured meats scene, Salumificio Palmieri will participate in Pitti Taste 2024, scheduled from February 3 to 5 at the striking Fortezza da Basso in Florence. The theme of the 17th edition of the event, an undisputed landmark in contemporary gastronomic culture, is “Colors are served!” A hymn to the joyful and convivial dimension of food, celebrated throughout the exhibition. At the Salumificio Palmieri stand it will be possible to taste samples of Mortadella Favola Gran Riserva and other products, in the Central Pavilion – Attic Level H6.
Marca by BolognaFiere is Italy’s only trade show for private labels: a great showcase of outstanding Italian food products sold under distributors’ house brands.
Palmieri will be participating again this year, bringing its top-quality products to this essential appointment for the business community.
Come and visit us on January 16 and 17 at Hall 25, Stand A51-B52. See you there!
Milan, Nov. 6,
Mortadella Favola has received the Luxury Food&Beverage Quality Award for Best Mortadella, a prestigious award reserved for the best high-quality food products presented by top chefs
Mortadella Favola awaits you at Salumi da Re, the Market Fair dedicated to Italian food and wine excellence, to be held Oct. 21-23 at the Antica corte Pallavicina dei F.lli Spigaroli in Polesine Parmense, a hamlet of the municipality of Polesine Zibello (Parma).
More information is available on the Salumi Da Re website: https://www.salumidare.it
Marcello Palmieri, who, with his brothers, owns the Mec Palmieri meat curing plant in San Prospero, birthplace of the unique Mortadella Favola, recognized five times as Italy’s best mortadella by the Salumi d’Italia guide to the cured meats of Italy, has been named ambassador of the Confraternita dello Gnocco D’oro.
A page of Italian charcuterie history encapsulated in a sausage made of only the finest Italian meats, sweet whole Cervia salt, natural flavors and acacia honey, and cooked in the thin, natural rind. “We are very proud to receive this prestigious award, given to the highest figures in culture and enogastronomy,” commented Marcello Palmieri. “This important achievement is a recognition of our constant attention to innovation and our love for the territory, synonymous with excellence and high quality, and for its enhancement.
More details from the newspaper Il Resto del Carlino
Mortadella Favola is a sponsor of Yoga Radio Bruno Summer 2023, Radio Bruno’s annual summer music show.
Four appointments of fun and music, during which Mortadella Favola may be sampled at a booth beside the stage. We look forward to seeing you there!
Come visit us May 8-11 at Tuttofood Milan, an important event for the agri-food ecosystem. We look forward to seeing you at booth E01-F06 in Hall 4P, to show off our many new products and offer quality tastings.