A Family Tradition in Cured Meats Since 1919
We believe in innovation. In 1997, we became the first to stuff and cook mortadella in natural pork rind, writing an important chapter in the history of cured meats.
Favola l’Originale is the Official Mortadella of Casa Sanremo 2026
UNA FAVOLA DI MORTADELLA - The book that tells the story of an intuition that changed Italian charcuterie
Mortadella Favola at Pitti Taste 2026
